We are thrilled to announce our participation in this year’s Dine Around Halifax. From February 1-28, we invite you to enjoy our expertly crafted lunch and dinner prix fixe menus. Plus, $1 from every menu sold will be donated to Feed Nova Scotia.
Our $30 lunch prix fixe is available Monday through Friday and offers one starter and one main of your choice. Treat yourself to delicious plates like Salt Cod Croquettes, Broiled Maple Sumac Smoked Salmon, or Glazed Pork Belly Bacon Steak. For dessert, indulge in our Giant Molasses Cookie, a sweet and satisfying end to your meal.
Available daily, our $50 dinner prix fixe offers delectable dishes such as Chickpea & Heirloom Carrot Fritters and Ten-layer Wild & Tame Mushroom Lasagna, and a delicious Eton Mess.
Browse our curated menus and reserve your table today.
Please note: Dine Around menu pricing does not include tax, gratuity, or alcohol.
$30 Lunch
choice of app, main & dessert
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Salt Cod Croquettes
p.e.i. potatoes, nova scotia saffron aïoli
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Habitant Soup
smoked ham hock & split peas, old bay crème fraîche
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Roasted Beet & Le Puy Lentil Salad
black kale, vegetables à la grecque, citrus vinaigrette, dulse pressed yoghurt
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Broiled Maple Sumac Salmon
roasted squash, pumpkin seed & dulse risotto
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Wild & Tame Mushrooms with Fresh Rigatoni Gratin
sea truffle béchamel, knoydart cheddar, tarragon
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Glazed Pork Belly Bacon Steak
fresh sauerkraut, parsnip purée, green apple gastrique
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Ginger Molasses Cookie
$50 Dinner
choice of app, main & dessert
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Salt Cod Croquettes
p.e.i. potatoes, nova scotia saffron aïoli
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Habitant Soup
smoked ham hock & split peas, old bay crème fraîche
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Chickpea & Heirloom Carrot Fritters
watercress chutney, spiced sea buckthorn mayo
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Atlantic Salmon Fillet
roasted squash, pumpkin seed & dulse risotto, sumac mostarda
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Ten-layer Wild & Tame Mushroom Lasagna
sea truffle béchamel, knoydart cheddar, tarragon
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Glazed Pork Belly Bacon Steak
fresh sauerkraut, parsnip purée, green apple gastrique
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Eton Mess
macerated strawberries, screech vanilla meringue, clotted cream
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
