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buttered local lobster, citrus aïoli, celeriac remoulade, organic greens, atlantic spiced fries

8oz AAA beef patty, apple brandy caramelized onions, crispy molten valley gold fonduta, bacon, organic greens, tangy pickled peppers, aioli, atlantic spiced fries

pork scrunchions, petit pois, garlic smashed fingerlings, heirloom carrots

7oz medium-rare bavette, deviled tomato, tarragon butter, veal jus, local greens, lemon vinaigrette, atlantic spiced fries

slow-cooked ns pork belly, digby scallops, smoked carrot purée, piccalilli

rack of lamb, porchetta style shoulder, lunenburg lamb sausage, eggplant espuma, miso-mint pearls, lemony smashed fingerlings, radicchio, jus

slow-smoked brisket, fingerling potatoes, heirloom carrots, local turnips, napa cabbage, sauerkraut, caramelized cipollini onions, maryann’s brown bread soldiers

arborio and wild rice, local shrimp, chicken confit, housemade andouille sausage, charred pepper pesto, dill crème fraiche

two poached eggs, martock glen smoked ham, english muffin, griddled potatoes, hollandaise
sub smoked salmon +4
sub butter poached ns lobster +28

atlantic smoked salmon, two salt cod cakes, soft poached eggs, hollandaise, grilled potatoes

7oz medium-rare bavette, two poached eggs, griddled potatoes, deviled tomato, veal jus, baby kale salad

housemade pork sausages, griddled hash, brown sugar & bacon baked beans, two poached eggs, ns chow chow

roasted wild & tame mushrooms, griddled potatoes, deviled tomato, multigrain toast
substitute with egg white +2

two eggs any style, toast